PURPOD100® from Club Coffee was shortlisted for the Bio-Based Americas Innovation Awards 2016
Bio-Based Americas Innovation Awards 2016
The Bio-Based Innovation Awards 2016 – Americas edition, a continent wide search for the best bio-based product and chemical innovations has announced its shortlist following an extensive judging process from a panel representing a cross-section of the North American bio-based industry. The shortlist is representative of our industry being a mix of large and small companies, but all with innovation at their heart.
The winners will be announced at Bio-Based Live in San Francisco on 27th September. So who has made it onto our shortlists?
Club Coffee Welcomes Ontario Government Support for Compostable Coffee Pods in Municipal Composting Systems
TORONTO, Sept. 30, 2020 – Club Coffee welcomes the Ontario government announcement that municipalities should now include certified compostable coffee pods in their food waste diversion programs under the province’s updated Food and Organic Waste Policy Statement. “Ontario government support for compostable coffee pods including Club Coffee’s PURPOD100® is a game-changer,” said Club Coffee CEO John Pigott.
Club Coffee Enhances Its Consumer Recycling and Composting Information on Pack
Club Coffee, the leader in plant-based compostable single-serve coffee pods, is implementing the How2Recycle and How2Compost label instructions on its packaging. It joins more than 250 North American industry leaders using the programs to give consumers clear messaging about where their packaging is designed to be discarded when they’re done using it.
Plastic Coffee Pods: Good, Bad, or Just Plain Ugly?
What happens to your plastic coffee pods once they’re thrown away? They’re probably going straight to a landfill — even the ones labelled “recyclable”. Professor Calvin Lakhan of the Faculty of Environmental Studies at Toronto’s York University is one of Canada’s leading experts on our waste systems.
